Various Texture in Meals
I usually make soupy meals for easy hydration. But I think it will be more exciting for Dewey to try various textures from time to time.
Today’s salmon was grilled on high heat, so the skin is crispy. The fillet is moist and fluffy. Yams are starchy. Blackberries are juicy. Basil is aromatic and so is olive oil, combining all the ingredients together.
I did not chop the ingredients too small so he can enjoy biting into them.
It is my pleasure to make Dewey excited for each meal every day.
I should post a video of him eating one of these days. He is very efficient when it comes to eating. He wastes no time :)